Fasting 12:12
Low-GI Bridge
Slower carbs first — the Diabetes Canada tool, not a ketosis badge.
The plate
- 70%non-starchy vegetables
- 20%protein
- 10%added fat
Steps
- 01This is not keto. It is the slower-carb conversation Diabetes Canada teaches: pick low-GI foods more often, medium sometimes, high least.
- 02GI ranks 50 g of available carbohydrate against glucose. Meat, fish, eggs, cheese, and most greens are not even on the scale — they have too little carb to rank.
- 03Glycemic load (GI × portion) is the honest number. Watermelon is high GI and low load. A vat of low-GI pasta is still a glucose event.
- 04Ice cream can look ‘low GI’ because fat slows the spike. That does not make dessert a protocol.
- 05If you later want ketosis, drop the oats, fruit, and beans. Keep the meadow vegetables, protein, and olive oil — that plate was already low-load.
Eat
- Non-starchy vegetables
- Eggs and fish
- Olive oil, avocado
- Lentils or chickpeas (if not aiming for ketosis)
- Berries (small)
- Steel-cut oats (bridge only)
- Vinegar or lemon with the meal
Skip
- Juice and soda
- White bread, hot potato, jasmine rice
- Instant oats
- Trusting a ‘low GI’ dessert because the number looks pretty
- GI as a Canadian package claim — Health Canada does not allow it on labels
Food-first notes
Apple cider vinegar
A pre-meal bitter that many keto protocols use for cravings and post-meal glucose.
Marine omega-3
Cools joints, supports brain and skin, balances the omega-6 load of modern food.
Electrolyte powder
The first stack in almost every Healthy Keto protocol. Replaces what the kidneys dump when insulin falls.
Magnesium glycinate
Sleep, cramps, and vitamin D activation. Oxide is cheap and poorly absorbed for many.
Cook
SaladsBig meadow salad
The 70% plate, assembled. Greens, avocado, olives, seeds, olive oil.
MainsHerb-butter salmon & asparagus
Omega-3 on a sheet pan. A simple fish-and-greens dinner.
SnacksCoconut chia jar
Make-ahead breakfast or snack. Fiber, fat, a few berries.
MainsGarlic chicken on cauliflower mash
Crisp thighs, silk mash, sage butter. Comfort food that stays in ketosis.
Diabetes Canada recommends lower-GI choices as one tool for people with diabetes or prediabetes. It is not a treatment, prevention, or cure. Health Canada does not permit GI values on food labels. If you take insulin or other glucose-lowering medicine, changing the carb pattern without your prescriber can drop glucose too far. Educational only — not medical advice, diagnosis, or treatment.